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You are here: Home › Crops › Almond
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Almond

February 18, 2013 | Filed under: Crops
Almond blossom

Almond blossom – Photo by tree-species

The almond is not a true nut; it is a drupe. The almond “nut” is the seed, which is inside a hard shell.

Almonds are often used as snacks, for example smoked and salted, in chocolates, or as sugared sweets, and are often used in baking, for example to decorate cakes.

Names

Scientific
   Prunus dulcis
Synonym
   Amygdalus communis
   Amygdalus dulcis
   Prunus amygdalus
English
   Almond
Dutch
   Amandel
   Amandelboom
Spanish
   Almendro
French
   Amandier
German
   Mandel
   Mandelbaum
Italian
   Mandorlo


Taxonomy

Genus
   Prunus
Family
   Rosaceae
Order
   Rosales

Basic information and facts

Origin:

The almond tree originates from the Middle East and South Asia.

Distribution:

Important producers of almonds are the USA, Spain, Iran, Morocco, Italy, Syria, Tunisia, Turkey, Algeria and China.

Evergreen or Deciduous:

Almond is a deciduous tree.

Plant:

Flowers:

The white or pale pink flowers have five petals. The have a diameter of 3 to 5 cm.


Leaves:

Fruits:

The almond fruit is a drupe of about 4 to 6 cm long. The outer covering of the fruit (the hull) is thick and leathery, with a grey-green color. Inside the hull is a reticulated hard woody shell. Inside the shell is the edible seed.

Climate and weather:

The almond prefers a Mediterranean climate.

Pollination:

Pollinated by bees.

Height:

The almond tree is usually 4 to 10 meters tall.


Spacing:

Propagation:

Almonds can be grown from seeds. Sometimes almonds are grafted on peach seedlings (the peach is related to the almond tree).

Insect pests:

?

Diseases:

?

Harvesting:

Almonds are harvested as soon they have matured. Harvesting is often done by shaking the tree which makes the fruit drop to the ground.

Uses:

Almonds are sold unshelled or shelled. Sometimes almonds are sold “blanched”; these are shelled almonds of which the seedcoat is removed (using hot water treatment) which leaves only the white embryo of the seed. Shelled and blanched almonds can be eaten as a snack and are often used in baking, for example to decorate cakes. Almonds are sometimes sold smoked and salted and are also used in chocolates.

Proverbs and Quotes

  • You need to break the shell in order to have the almond. (French proverb)
  • Almond nuts come to those who have no teeth. (Chinese proverb)

Did you know that?

  • Almonds are rich in minerals like calcium, magnesium, zinc and iron.
  • Sugared almonds are often used as wedding favors.

Crop categories

Nuts
Subtropical crops
Edible seeds

Pictures

Almond blossom

Almond blossom – Photo by tree-species

Almond

Almond – Photo by Dano

Almond

Almond tree – Photo by Klearchos Kapoutsis

Almond

Almond tree – Photo by Yves Remedios

Almonds

Almond – Photo by HealthAliciousNess

Vincent van Gogh Almond branches

Almond branches
Painting by Vincent van Gogh

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