Temperate crops

The category “temperate crops” refers to crops that grow in the cooler climates in the world. However, some temperate crops are also found cooler regions in the tropics, for example in mountain areas.

The temperate zones are located between latitude 35° and latitude 66.5° north and south of the equator. Latitude 66.5° are the polar circles.

In the temperate zone most areas have a climate with a wide range of seasonal changes.

World map indicating tropics subtropics and temperate zones
World map indicating tropics subtropics and temperate zones
KVDP [CC BY-SA 3.0], from Wikimedia Commons


Total 209 crops found in category Temperate crops

1)    Absinthium
2)    Alexanders
3)    Alfalfa
4)    Aloe vera
5)    Alpine currant
6)    American gooseberry
7)    American groundnut
8)    Apple
9)    Armenian cucumber
10)    Arracacha
11)    Artichoke
12)    Asian pear
13)    Asparagus
14)    Aster
15)    Barley
16)    Beet
17)    Beetroot
18)    Bilberry
19)    Bitter vetch
20)    Black chokeberry
21)    Black currant
22)    Black mulberry
23)    Black radish
24)    Black salsify
25)    Black wattle
26)    Blackberry
27)    Blanched celery
28)    Blue lupin
29)    Blue-berried honeysuckle
30)    Broad bean
31)    Broccoli
32)    Brussels sprout
33)    Buck's horn plantain
34)    Buckwheat
35)    Cabbage
36)    Camelina
37)    Camomile
38)    Cantaloupe
39)    Carrot
40)    Cauliflower


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Showing results 1 to 40 of 209

Examples of temperate crops

Click here for tropical crops or subtropical crops.

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