Amaryllidaceae belongs to the order Asparagales. It is also known as Amaryllis family or Daffodil family.
Amaryllidaceae is a family of herbaceous, mostly perennial plants known for their bulbous growth and striking flowers. Many species in this family thrive in tropical and subtropical regions, with adaptations that allow them to store nutrients in underground bulbs. The family includes around 1,600 species, featuring plants with linear leaves and symmetrical flowers, often arranged in umbels.
Most species are distributed worldwide, with a strong presence in temperate and tropical areas. Amaryllidaceae members play important ecological roles, supporting pollinators and contributing to ornamental horticulture. Some species are cultivated for their beauty, while others have medicinal or culinary uses.
The best example of a commercial crop from the family Amaryllidaceae is the onion (Allium cepa).
Total genera found for Amaryllidaceae: 2
Total plants found for Amaryllidaceae: 10
- 1) Chives
- 2) Daffodil
- 3) Elephant garlic
- 4) Garlic
- 5) Kurrat
- 6) Leek
- 7) Onion
- 8) Scallion
- 9) Shallot
- 10) Welsh onion