Cicely

All parts of this plant taste like anise, especially the seeds. Leaves are used fresh as a herb in soups or sauces, but also as a tea.

Names

Scientific
   Myrrhis odorata
English
   Cicely
   Sweet cicely
Dutch
   Roomse kervel
French
   Cerfeuil musqué
German
   Myrrhenkerbel
   Süßdolde

Taxonomy

Order
   Apiales
Family
   Apiaceae
Genus
   Myrrhis
Species
   Myrrhis odorata (Cicely)

Crop categories

Cool temperate crops
Herbs
Mediterranean crops
Minor crops
Temperate crops