
The category “spices” includes plants that are not grown for their food value but rather are used in small amounts as a food additive to add flavor or color. Some spices are used as food preservatives. While “herbs” are green plant parts, “spices” are dried seeds, fruits, root or bark. Examples of spices are ginger, chili powder, black pepper and cinnamon.
Browse crops in the category Spices.
Total 45 crops found in category Spices .
- 1) Aji pepper
- 2) Ajowan
- 3) Allspice
- 4) Anise
- 5) Bay laurel
- 6) Black cardamom
- 7) Black cumin
- 8) Black mustard
- 9) Black pepper
- 10) Black seed
- 11) Caper
- 12) Capsicum Peppers
- 13) Caraway
- 14) Cardamom
- 15) Chili pepper
- 16) Chinese cinnamon
- 17) Cinnamon
- 18) Clove
- 19) Common juniper
- 20) Coriander
- 21) Cumin
- 22) Fennel
- 23) Fenugreek
- 24) Garlic
- 25) Ginger
- 26) Grains of Paradise
- 27) Habanero pepper
- 28) Indonesian cinnamon
- 29) Kaffir lime
- 30) Liquorice
- 31) Nutmeg
- 32) Oregano
- 33) Pandan
- 34) Parsley
- 35) Rocoto pepper
- 36) Saffron
- 37) Sichuan pepper
- 38) Star anise
- 39) Tabasco pepper
- 40) Thai long pepper
- 41) Turmeric
- 42) Vanilla (Crop)
- 43) Vietnamese cinnamon
- 44) Wasabi
- 45) White mustard
Showing results 1 to 45 of 45
Examples of spices






