Minor crops are cultivated on a smaller scale, often limited to specific regions or cultures. While they may not dominate global markets, they are crucial for local food traditions, nutrition, and agricultural resilience. These crops are often adapted to specific climates or cultural preferences and may be underutilized or overlooked in commercial agriculture. Examples include teff in Ethiopia, amaranth in parts of South America, and finger millet in India and Africa. Supporting minor crops can contribute to dietary diversity and food sovereignty.
Browse crops in the category Minor crops.
Total 527 crops found in category Minor crops .
- 101) Cardamom
- 102) Carnation
- 103) Carob
- 104) Cassabanana
- 105) Castor bean
- 106) Catjang
- 107) Catnip
- 108) Celeriac
- 109) Celtuce
- 110) Cempedak
- 111) Centella (Crop)
- 112) Chameleon plant
- 113) Chard
- 114) Charichuelo
- 115) Chay root
- 116) Chayote
- 117) Cherimoya
- 118) Cherry of the Rio Grande
- 119) Cherry plum
- 120) Chervil
- 121) Chestnut
- 122) Chia
- 123) Chicory
- 124) Chilacayote
- 125) Chilgoza pine
- 126) Chinese cabbage
- 127) Chinese cinnamon
- 128) Chinese hawthorn
- 129) Chinese potato
- 130) Chinese tallow tree
- 131) Chinese water chestnut
- 132) Chinese white pear
- 133) Chinese yam
- 134) Chives
- 135) Chokeberry
- 136) Chrysanthemum (Crop)
- 137) Chufa sedge
- 138) Cicely
- 139) Cinnamon
- 140) Citron
- 141) Citronella
- 142) Clove
- 143) Clover
- 144) Coca
- 145) Cocona
- 146) Cocoplum
- 147) Cola nut
- 148) Common mushroom
- 149) Corn salad
- 150) Costa Rica Pitahaya
Showing results 101 to 150 of 527